Monday, November 7th, 2022 @ 7:00 pm

Hyde Park Village

$200 per person (Hospitality Included)

Enjoy a Champagne inspired dinner with the winemakers who made the sparkling wine in your glass. Special guests Didier Gimonnet (Champagne Pierre Gimonnet), Nicolas Chiquet (Champagne Gaston Chiquet), and Luke Bullard (Champagne expert - Skurnik Wines) will be your guides to some of the most iconic grower-producer Champagnes in the world. Join us as Bouzy Executive Chef, Eric Bach takes us on a culinary journey in this multi-course meal paired with Champagnes and other wine delights from the Bouzy cellar.